BABY ARTICHOKES in Extra Virgin Olive Oil

9,00

Baby Artichokes in Extra Virgin Olive Oil.

A local variety of baby artichokes grown only in the open fields of the Abruzzo region, Italy.
The “Mazzaferrata variety” are small, sweet and crunchy artichoke hearts, picked up by hand and immediately processed, immersed in our flavourful extra virgin olive oil from our olive farm.
The best gift of mother nature from the greenest and less polluted region of Italy that made it one of the best varieties in Italy.

Tasty antipasto, perfect single-serving meal, excellent with Italian panini with prosciutto or mortadella, with cheese or meat plates.
Suitable for gluten-intolerant people, vegetarians and vegans.

95 in stock

Description

Artisanal Vegetable Preserves

Selected raw vegetables harvested and immediately processed.

Preserved exclusively in 100% extra virgin olive oil without any preservatives.
Created and produced by us according to our unique recipes that make the product crunchy, fresh, creative, healthy, and simply delicious!

Our vegetable preserves will make you discover new flavors for your palate and sight!

Additional information

Weight 0,6 kg